Tess has been wanting to try escargot for the longest time. So I went to Corti Brothers and bought shells and canned snails. I stuffed the shells with the snails and added a parsley and shallot butter before I baked them. Tess liked them. The best part is she took leftovers for her lunch the next day...I also made an asparagus rissotto for dinner just in case.
Wednesday, February 20, 2008
Snails
Tess has been wanting to try escargot for the longest time. So I went to Corti Brothers and bought shells and canned snails. I stuffed the shells with the snails and added a parsley and shallot butter before I baked them. Tess liked them. The best part is she took leftovers for her lunch the next day...I also made an asparagus rissotto for dinner just in case.
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